The latest trending report Global Potato Protein Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024 offered by DecisionDatabases.com is an informative study covering the market with detailed analysis. The report will assist reader with better understanding and decision making.
Potato protein is the dry coproduct of the manufacture of potato starch, obtained during the separation of starch. It principally consists of potato protein. Its high digestibility and well-balanced amino acid pattern makes it very suitable for feed applications.
The worldwide market for Potato Protein is expected to grow at a CAGR of roughly 3.0% over the next five years, will reach 100 million US$ in 2024, from 88 million US$ in 2019.
This report focuses on the Potato Protein in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
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Market Segment by Manufacturers, this report covers
- AKV Langholt AMBA
- KMC (Kartoffelmelcentralen)
- Royal Ingredients Group
- PPZ Niechlow
- China Essence Group.
Market Segment by Regions, regional analysis covers
- North America (United States, Canada and Mexico)
- Europe (Germany, France, UK, Russia and Italy)
- Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
- South America (Brazil, Argentina, Colombia etc.)
- Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
Market Segment by Type, covers
- Low Purity Potato Protein (<70%)
- Medium Purity Potato Protein (70%-80%)
- High Purity Potato Protein (≥80%)
Market Segment by Applications, can be divided into
- Feed Industry
- Food Industry
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The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe Potato Protein product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Potato Protein, with price, sales, revenue and global market share of Potato Protein in 2017 and 2018.
Chapter 3, the Potato Protein competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the Potato Protein breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
Chapter 12, Potato Protein market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Potato Protein sales channel, distributors, customers, research findings and conclusion, appendix and data source.
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